Texas Event Leadership Program: Annual Workshop
January 26-28, 2009
College Station, Texas
Texas Event Leadership Program: 29th Annual Workshop
Texas Event Leadership Program (TELP) will host its 29th Annual Workshop on January 26-28, 2009, in College Station, Texas. This workshop provides in-depth and relevant training for event organizers throughout the State of Texas. In both 2007 and 2008, the International Festivals and Events Association (IFEA) recognized the Texas Event Leadership Program with the prestigious IFEA/Haas & Wilkerson Gold Pinnacle Award for Best Event Management Certificate Program at its annual conference.
TELP 29th Annual Workshop information |
online submission |
printable version
for submission by fax or mail
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Call AgriLife Events: 979-845-2604 |
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Registration Information:
| Regular Registration (on or before January 9, 2009): |
$210 |
| Late Registration (January 10 - 26, 2009): |
$250 |
| TELP Curriculum Certificate Enrollment (one-time fee)*: |
$50 |
| Continuing Education Units (optional): |
$10 |
*You do not have to enroll in the certificate curriculum to participate in TELP sessions. Records for a certificate will only be kept for those who have paid the one-time curriculum enrollment fee.
Workshop Cancellation Policy:
If cancellation becomes necessary, please send notification to agrilifevents@ag.tamu.edu. Cancellations received before January 16, 2009, will receive a refund, less a 5% administrative fee. No refunds will be given for cancellations received after January 16, 2009.
Workshop Location:
College Station Conference Center
1300 George Bush Drive
College Station, TX 77840
Phone: (979) 764-3720
Hotel Information:
Hampton Inn
320 Texas Avenue South
College Station, TX 77840
Phone: (979) 846-0184
*Ask for the Texas Event Leadership Program Group Rate of $94 (double/double or king). Please note the cut-off date is January 12, 2009.
Contact Information:
Erich R. Lehmann
Interim Program Coordinator
Phone: (979) 845-5419
Fax: (979) 845-0871
Email: erichlehmann@tamu.edu
For special accommodations or questions, please contact us at 979-845-5419. |